Sweet Cherry BBQ Sauce

I was on vacation last week and The Mister and I took a trip to Corpus Christi to see my family. Before we left, we made a quick stop at Sprouts. We have one in the area but we have to drive 45 minutes to get to it so we decided to stop in. P.S.Read more

Marry Me Macaroni

Yesterday, around 2PM, I got a craving for macaroni and cheese. I haven’t had macaroni and cheese in a very long time. As much cheese as there is in this recipe I won’t have it again for awhile either but when you’re craving something, it’s best just to give in! This is definitely comfort food!Read more

Baked Buffalo Meatballs

Every once in awhile I crave buffalo wings but not because of the chicken itself. It’s because my tastebuds want to taste the vinegary notes of the buffalo sauce on them. So, I was perusing Pinterest and saw a recipe for Taco Meatballs and thought to myself, “If someone can make Taco Meatballs, I canRead more

Carnival of Bow Ties Pasta

I am very embarrassed to talk about this but my pantry is in a very, very sad state. It’s actually my least favorite space of the house. I really have no idea what my pantry houses. It does not have a light in it and I think that’s the biggest problem. A problem that needsRead more

Cauliflower Tarts

Cauliflower is The Mister’s “arch nemesis. . . the bane of his existence” but as for me and my house we will still eat the cauliflower. We made a deal because of something that went down a couple months back. He MUST eat the cauliflower if I serve it to him. It doesn’t mean heRead more

Cauliflower Steaks & Other Roasted Veggies

Today is the first time I have felt like myself in 4 days. I’ve hardly left my bedroom and hardly eaten anything. I’m pretty sure that no matter what my doctor said, I’ve had strep. When you lie around all day and night crying because you can’t swallow anything, not even your own spit, thereRead more

South Texas Frittata

Our first lunch in the New Year was a South Texas Frittata. I have made plenty of eggs in my life and in different ways but I had yet to make a frittata. It was an exciting afternoon! This frittata has four servings and CAN serve 4 people with a salad for a light lunch.Read more

~2 Year Blogiversary Giveaway~

Next Thursday, My Kitchen Is Open will be celebrating 2 years of being a part of the world wide blogosphere!   To celebrate, I’ll be hosting a giveaway for, in my opinion, a prized cookbook, ONE beautiful copy of  “The Pioneer Woman Cooks: A Year of Holidays.” The giveaway starts today, November 15th, 2013  andRead more

Thanksgiving

Thanksgiving is on its way and this year I am honored to be able to host my family in my new home! It’s exciting and scary all at the same time. I feel like a grown-up LOL! For as long as I can remember my aunt and uncle have hosted Thanksgiving at their home andRead more