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Garlic Butter Zoodles

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Ingredients
  

  • 4 Tbsp Butter make sure it's REAL butter- not margarine
  • 1 Tbsp Coconut Oil
  • 1 tsp garlic powder
  • 1 garlic clove grated
  • 2 cups of zoodles zucchini noodles

Instructions
 

  • In a small skillet combine, butter, coconut oil, garlic powder and grated garlic clove. Saute and allow the butter to brown for about 3-4 minutes.
  • In bowl or on a platter pour the butter mixture over the zoodles and toss.